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Licorice
| Lic·o·rice ( P ) Pronunciation Key (lkr-s, -sh). A Mediterranean perennial plant (Glycyrrhiza glabra) having blue flowers, pinnately compound leaves, and a sweet, distinctively flavored root. The root of this plant, used as a flavoring in candy, liqueurs, tobacco, and medicines. A confection made from or flavored with the licorice root. Any of various similar plants.
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